ASIAN Sauces

Discover the flavors of Vietnam, Thailand, Cambodia, China, Japan and even India, with our international sauce selection. Try hot Chinese chili sauces on chicken, or a Cambodian pineapple lemongrass stir fry sauce on shrimp - or our favorite honey chili sauce on fresh spring rolls.  Many of our Asian sauces are artisan crafted in the United States, with ingredients grown by independent farmers, and made with authentic spices. Other sauces are expertly crafted over seas, and exported here. All of the sauces are original flavors and easy to add to your own fresh food.